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Best Hallaca Near Me in Dublin: Top Venezuelan Spots

George Clarke Sutton • 2026-09-04 • Reviewed by Oliver Bennett

Finding a good hallaca in Dublin isn’t as easy as it should be — but the city’s hidden Venezuelan food scene has a few reliable spots, including Arepas Grill, which opened in 2020 as Dublin’s first Venezuelan restaurant, serving arepas and hallacas, though availability may vary. Here’s what we know about where to find authentic Venezuelan food in the Irish capital, backed by restaurant data and customer reviews.

Top-rated Venezuelan restaurant: Pacheco Venezuelan Street Food (5.0 stars on Yelp) ·
Arepas Grill operating hours: Wed–Fri 5–9:30pm, Sat–Sun 12–9:30pm ·
Cuisine specialty: Hallaca, arepas, gluten-free options ·
Location focus: Dublin, Ireland

Quick snapshot

1Confirmed facts
2What’s unclear
  • Whether hallaca is a permanent menu item at any Dublin restaurant (Arepas Grill menu check)
  • Exact number of Venezuelan restaurants in Dublin (Tripadvisor County Dublin list)
3Timeline signal
  • Arepas Grill started as a street-food stall at Eatyard in 2017, opened its permanent location in 2020 (98FM lifestyle article)
4What’s next
  • Direct inquiry to restaurants is needed to confirm hallaca availability before visiting (Arepas Grill contact page)

Six key facts about the top Venezuelan options in Dublin, one pattern: both restaurants are small operations with limited hours, yet they attract loyal customers.

Label Value
Restaurant Arepas Grill Dublin
Cuisine Venezuelan, gluten-free
Hours Wed–Fri 5–9:30pm, Sat–Sun 12–9:30pm
Contact 015523344
Rating 5.0 (Yelp)
Instagram @arepasgrilldub

What is a must eat in Dublin?

Top Venezuelan dishes to try

  • Arepas – cornmeal patties stuffed with cheese, meat, or beans. Arepas Grill serves them with a variety of fillings (Arepas Grill menu).
  • Hallaca – a traditional Venezuelan dish of corn dough filled with beef, pork, or chicken, wrapped in plantain leaves and steamed. It’s a Christmas staple but available year-round in some places (Pacheco website).
  • Tequeños – fried cheese sticks wrapped in dough, popular at Pacheco.

Hallaca: a traditional Christmas treat available year-round?

Hallaca is deeply tied to Venezuelan Christmas traditions, but in Dublin, it’s not a guaranteed menu item. Trinity News (student newspaper) reported that Arepas Grill brings Venezuelan cuisine to Dublin, but its online menu does not explicitly list hallaca. Pacheco offers Venezuelan-style hot dogs, tequeños, and arepas, but hallaca is not mentioned on its website either. Calling ahead is the best bet.

The catch

Hallaca may be a seasonal special rather than a permanent menu item. Visitors should confirm availability before making a trip.

The implication: hallaca seekers should call ahead to avoid disappointment.

Where do locals eat in Dublin?

Local favorites for Venezuelan food

  • Arepas Grill – located at 39 Richmond St S, Dublin 2, it’s a go-to for locals seeking authentic arepas. 98FM (Dublin radio station) described it as “Dublin delish.”
  • Pacheco Venezuelan Street Food – operates on Thursdays 11am–2pm and Sundays 10am–4pm near Merrion Square (though its website says it’s not currently at that location). It offers vegan and vegetarian options.

Arepas Grill: a local gem

Arepas Grill started as a street-food stall at Eatyard in 2017 and opened its permanent location on South Richmond Street in 2020, according to 98FM’s lifestyle article. It has a 4.5-star rating on Google and is praised for its gluten-free options. The restaurant’s Instagram bio says it’s a “Gluten Free Restaurant Venezuelan Cuisine.”

“Bringing Venezuelan cuisine to the people of Dublin.”

— Arepas Grill, Instagram bio

The pattern: both venues attract loyal customers despite limited hours.

What are some hidden gem restaurants in Dublin?

Venezuelan restaurants off the beaten path

  • Pacheco Venezuelan Street Food – a pop-up style operation with limited hours, making it a true hidden gem. Its website advertises “traditional arepas plus vegan and vegetarian options.” Pacheco’s official site notes it is not currently at Merrion Square, so check ahead.
  • Arepas Grill – tucked away on South Richmond Street, not in the city center. SquareMeal (restaurant guide) lists it with all-day opening times.

Pacheco: a hidden gem

With only 2 reviews on Yelp but a perfect 5.0-star rating, Pacheco is the definition of a hidden gem. It operates on Thursdays and Sundays only, making it a special find for those who know where to look. Its menu includes Venezuelan-style hot dogs, tequeños, and arepas.

Traditional arepas plus vegan and vegetarian options in Dublin.

— Pacheco website

The catch: these hidden gems require planning to visit.

What are Dublin’s best kept secret spots?

Secret dining spots in Dublin

  • Arepas Grill – not on the main tourist trail, but highly rated by locals. Wix City Guides (travel aggregator) calls it a place to try authentic Venezuelan food.
  • Pacheco – a pop-up that changes location, adding to its secret appeal.

Where to find hallaca in Dublin

Hallaca is not prominently advertised on any menu, but both Arepas Grill and Pacheco are known to serve Venezuelan dishes. The best strategy is to call Arepas Grill at 015523344 or check Pacheco’s social media for specials. AAA TripCanvas (travel guide) notes Arepas Grill’s hours but does not mention hallaca specifically.

What to watch

Without a direct menu listing, hallaca seekers should not assume it’s available. A quick phone call can save a disappointing trip.

What this means: hallaca availability is not guaranteed, so direct inquiry is necessary.

What is the coolest neighborhood in Dublin?

Neighborhoods with diverse food options

  • Dublin 2 (South Richmond Street area) – home to Arepas Grill, this area offers a mix of local and international cuisine. Tripadvisor (review platform) confirms the address.
  • Merrion Square area – Pacheco’s former location, though now mobile, it’s near the city’s cultural quarter.
  • Temple Bar – Cantina Latina serves Latin street food, but it’s not specifically Venezuelan. Cantina Latina’s menu (official site) says it brings authentic Latin street food to Temple Bar.

Where to find Venezuelan food in Dublin’s neighborhoods

Arepas Grill’s location in Dublin 2 places it in the central/south inner-city area, while Pacheco’s pop-up model means it can appear in different spots. For foodies, the coolest neighborhood might be the one that offers the most diverse cuisine—and Dublin 2 delivers with Venezuelan, Mexican, and Italian options within walking distance.

The implication: Dublin’s Venezuelan food scene is small but authentic, concentrated in a few passionate venues. The trade-off is limited hours and seasonal menus, but the quality is high.

Comparison: Dublin’s Venezuelan food options

Three venues, one pattern: each offers a different take on Latin cuisine, but only Arepas Grill and Pacheco explicitly identify as Venezuelan.

Restaurant Cuisine type Hallaca availability
Arepas Grill Venezuelan, gluten-free Not confirmed on menu
Pacheco Venezuelan Street Food Venezuelan Not confirmed on menu
Cantina Latina Latin street food (not specifically Venezuelan) Not applicable

What this means: for hallaca, the best bet is to contact Arepas Grill or Pacheco directly. Cantina Latina is a backup for Latin food but not a hallaca destination.

Confirmed facts

  • Arepas Grill is a gluten-free Venezuelan restaurant in Dublin (Arepas Grill official website)
  • Pacheco operates Thursdays 11am–2pm and Sundays 10am–4pm (Pacheco schedule)
  • Arepas Grill opened in 2020 as Dublin’s first Venezuelan restaurant (Trinity News)

What’s unclear

  • Whether hallaca is available year-round at Arepas Grill or Pacheco
  • Exact number of Venezuelan restaurants in Dublin (Tripadvisor lists 5, but some may not be exclusively Venezuelan)
  • Pacheco’s current location (its website says it’s not at Merrion Square)
  • Pacheco’s 5.0-star rating on Yelp is based on only 2 reviews, making it less statistically reliable

The pattern: confirmed facts and uncertainties are equally important for making informed decisions.

FAQ

What is hallaca?

Hallaca is a traditional Venezuelan dish made of corn dough filled with stewed beef, pork, or chicken, wrapped in plantain leaves, and steamed. It’s especially popular during Christmas.

Are hallacas gluten-free?

Yes, hallaca is naturally gluten-free because it uses corn flour (masarepa) instead of wheat flour. However, fillings may vary, so always confirm with the restaurant.

Where can I buy hallaca in Dublin?

Arepas Grill and Pacheco are the two most likely places. Neither lists hallaca on their official menus, but both serve Venezuelan cuisine. Calling ahead is recommended.

What are the operating hours of Arepas Grill?

According to the Arepas Grill website, hours are Wednesday to Friday 5–9:30pm, Saturday and Sunday 12–9:30pm.

Is Pacheco a permanent restaurant?

No, Pacheco operates as a pop-up with limited hours (Thursdays 11am–2pm, Sundays 10am–4pm). Its website advises checking for current location updates.

How much does a hallaca cost in Dublin?

Prices are not publicly listed. As a reference, arepas at Arepas Grill cost around €8–12, and hallaca may be in a similar range if available.

Is there any other Venezuelan restaurant in Dublin?

Tripadvisor lists 5 Venezuelan results in County Dublin, but Arepas Grill and Pacheco are the only ones with confirmed Venezuelan identities. Cantina Latina serves Latin street food but is not specifically Venezuelan.

The implication: these FAQs address common questions about hallaca in Dublin.

Related reading

For anyone craving hallaca in Dublin, the choice is clear: call Arepas Grill or check Pacheco’s schedule. If hallaca isn’t available, both restaurants offer excellent arepas and tequeños that capture the spirit of Venezuelan street food. The hidden scene is worth exploring, but a little planning goes a long way.



George Clarke Sutton

About the author

George Clarke Sutton

We publish daily fact-based reporting with continuous editorial review.